Boutique Restaurants in Washington, DC
Ardeo + Bardeo is the perfect place to savor great wine and exquisite Modern American Cuisine. Featuring Asian, Mediterranean, and American flavors.
Boqueria restaurants were inspired by the best tapas bars in Barcelona. They offer a typically Spanish take on the best of the week’s local market.
Perennially rated as one of D.C.’s best Japanese restaurants. Featuring raw, grilled, steamed & fried items, as well as noodles and a large sake menu.
Under the direction of famed chef José Andrés, Jaleo offers an impressive assortment of tapas (the traditional small dishes of Spain).
From Bryan Voltaggio, Range offers modern interpretations using seasonal ingredients from the Mid-Atlantic region prepared through classic and progressive techniques.
Ris Lacoste is one of the most respected and dedicated chefs working in Washington D.C. today.
Through passion, pride, and dedication, The Bombay Club has gained a unique position in the Washington social and dining environment.